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Sample Lunch Menu
To reserve a table, you can phone us on 01566 86636 or you can book a table online.
To Begin
Focaccia
£4.5
Olives
£3.5
Starter
Whitebait
Spicy Mayo
Charcuterie Board
Olives, Selection of Cured Meats
Parsnip and Carrot Veloute
Truffle, Croutons
Mains
Pork Loin
Smoked mash, Broccoli Puree, Spiced Carrot, Pork Jus
Hake
Curried Butter, Tender stem Broccoli, New Potato, Grape
Pea and Mint Tortellini
Pea and Broccoli Fricassee, Goats Cheese, Fried Wakame
Dessert
Sticky Toffee Pudding
Clotted Cream, Toffee Sauce
Selection of Ice Cream
Cheese
Keens, West Lake
Set Two Courses £19
Set Three Courses £23
When we're open
Monday
Bar: Closed
Kitchen: Closed
Tuesday
Bar: Closed
Kitchen: Closed
Wednesday
Bar: 12:00 ~ Late
Kitchen: 12:00 ~ 14:00 17:30 ~ 20:30
Thursday
Bar: 12:00 ~ Late
Kitchen: 12:00 ~ 14:00 17:30 ~ 20:30
Friday
Bar: 12:00 ~ Late
Kitchen: 12:00 ~ 14:00 17:30 ~ 20:30
Saturday
Bar: 12:00 ~ Late
Kitchen: 12:00 ~ 14:00 17:30 ~ 20:30
Sunday
Bar: 12:00 ~ Late
Kitchen: 12:00 ~ 15:00
© 2022 The Rising Sun Inn